MEASURING THE IMPACT OF A SCHOOL FOOD PROGRAMME ON FOOD SALES UN NEW ZEALAND
Saved in:
CARTER, M., SWINBURN, B., MEASURING THE IMPACT OF A SCHOOL FOOD PROGRAMME ON FOOD SALES UN NEW ZEALAND. HEALTH PROMOTION INTERNATIONAL, Vol. 14, no. 4 (1999), p. 307-316.
Ref.
83539
Location:
SIIS R.1009
Palabras clave:
Alimentación, Efectos, Entorno educativo, Infancia, Programas de promoción, Programas de salud
Alimentación, Efectos, Entorno educativo, Infancia, Programas de promoción, Programas de salud
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