EVALUATION OF WISCONSIN LEGISLATION ON SMOKING IN RESTAURANTS

Lignende værker

• ECONOMIC EFFECT OF RESTAURANT SMOKING RESTRICTIONS ON RESTAURANT BUSINESS IN MASSACHUSETTS, 1992 TO 1998
  af: BARTOSCH, W.J
  Udgivet: (2002)
• THE DESCRIPTIVE EPIDEMIOLOGY OF LOCAL RESTAURANT SMOKING REGULATIONS IN MASSACHUSETTS: AN ANALYSIS OF THE PROTECTION OF RESTAURANT CUSTOMERS AND WORKERS
  af: SKEER, M.
  Udgivet: (2003)
• PATRON CHOICE OF NON-SMOKING OR SMOKING AREAS AT A LARGE RESTAURANT IN RURAL AUSTRALIA: A FOUR YEAR STUDY
  af: ANDREWS, B.
  Udgivet: (1996)
• BANNING SMOKING IN RESTAURANTS: EFFECTS ON BEHAVIOURAL INTENTIONS
  af: NEVES, A.L
  Udgivet: (2009)
• DO SMOKE-FREE LAWS AFFECT REVENUES IN PUBS AND RESTAURANTS?
  af: MELBERG, H.O
  Udgivet: (2011)