FOOD AND HEALTH DATA:THEIR USE IN NUTRITION POLICY-MAKING

Сохранить в:
O.M.S., FOOD AND HEALTH DATA:THEIR USE IN NUTRITION POLICY-MAKING. Serie: 34, WHO REGIONAL PUBLICATIONS.EUROPEAN SERIES, COPENHAGUE, OMS, 1991, 171 p.
Ref. 92014
Хранение: DFA 41.8
Palabras clave:
Alimentación, Nutrición, OMS, Política sanitaria, Recomendaciones